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About the Flock

photo courtesy of EMU

photo by EMU

 

Raising livestock takes more land than raising produce, and it wasn't until 2011 that I found some excellent pasture available located very close to the vegetable farm.  With abundant pasture, the flock has grown to well over 100 ewes, some rams and lots of lambs.  Few types of work are more enjoyable than tending to healthy livestock.  The busiest time of year is lambing time, which conveniently wraps up as the work with the produce begins to increase in the spring. 

The flock is made up primarily of the suffolk breed. We raise them mainly for meat, which we sell at the Harrisonburg Farmers Market and to local restaurants. We also have breeding stock to sell throughout the year.

 

 

Meat SalesMarch 1st, 2019

Sold out until June 2019...

2019 Production SaleMarch 1st, 2019

  2018 Production Sale   Videos of the 25 suffolk lots have been posted to youtube.  Go to youtube and simply search for "Season's Bounty Farm Suffolks" and they should all come up. The

Ram BatteryMarch 1st, 2019

"Leo" MacCauley 2752        Click for Pedigree We were looking far and wide for a ram that was as wide as he was tall.  So when we heard Leo was for sale as a proven ram from